A giant cookie cake recipe baked in a pizza pan.
Ingredients
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1 cup butter, softened
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¾ cup white sugar
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¾ cup packed brown sugar
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1 teaspoon vanilla extract
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2 large eggs
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2 ¼ cups all-purpose flour
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1 teaspoon salt
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1 teaspoon baking soda
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2 cups semisweet chocolate chips
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1 cup chopped walnuts
Directions
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Gather all ingredients.
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Preheat the oven to 375 degrees F (190 degrees C). Grease a 14-inch round pizza pan.
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Beat butter, white sugar, brown sugar, and vanilla in a large bowl with an electric mixer on medium speed until light and fluffy.
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Beat in eggs, one at a time, mixing well after each addition.
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Gradually add flour, salt, and baking soda, beating until well blended.
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Stir in chocolate chips and nuts.
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Spread dough evenly into the prepared pan.
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Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool cookie in the pan on a cooling rack. Decorate as desired.
Nutrition Facts (per serving)
399 | Calories |
23g | Fat |
47g | Carbs |
5g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 16 |
|
Calories 399 |
|
% Daily Value * | |
Total Fat 23g |
30% |
Saturated Fat 12g |
59% |
Cholesterol 54mg |
18% |
Sodium 320mg |
14% |
Total Carbohydrate 47g |
17% |
Dietary Fiber 2g |
8% |
Total Sugars 31g |
|
Protein 5g |
|
Vitamin C 0mg |
1% |
Calcium 32mg |
2% |
Iron 2mg |
11% |
Potassium 154mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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